Ah, it’s that time of year again! Bring out the Cadbury Cream Eggs! My children love this Easter favorite, but I have always found them just a bit too sweet. Hah! I never thought I’d actually say that about any chocolate treat, but it is true. That is why I was so delighted to find this recipe for DIY Cadbury Cream Eggs which contain less sugar.
This recipe, found on SheKnows.com was fun to make. I used these egg molds from Amazon.com. I appreciate that they are homemade and my kids thought they were even better than the original. For the recipe, click on the link below. For more DIY Chocolate Projects, check out my DIY Chocolate Projects page.
DIY: Cadbury Cream Eggs
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