In honor of Mother’s Day on Sunday, I have chosen a breakfast recipe that (gasp!) does not call for chocolate! Of course, feel free to drizzle chocolate on it upon completion. That is what I plan to do. 🙂
This recipe comes from Shirley of WhatAboutSecondBreakfast.blogspot.com. What I love about this recipe is that it is just ONE pancake, cooked in a skillet. No muss, no hanging out over the stove, no already-done-pancakes getting cold while you cook the rest. Perfect for a Mother’s Day breakfast or brunch. For the recipe, click on the link before. For more breakfast recipes (with chocolate!), check out my Breakfast Recipes page.
Happy Mother’s Day!
Mother’s Day Berry Pancake